Thursday, May 12, 2011

Tortellini Giovanni

My favorite dish at Giovanni's is their Tortellini Giovanni. It is absolutely delicious! I was throwing something together for dinner one night and came up with this, and I went, "Wow! This tastes a lot like Tortellini Giovanni!" So yummy and super easy!!! I do think it had more cheese than it needed, so next time I will use 4oz instead of 8oz, but I love cheese, so I didn't mind. :-)

Ingredients
3 (19oz) bags of frozen cheese tortellini
1 jar of favorite spaghetti sauce (I used Ragu, large or regular size, preferable not one with tomato chunks in it)
1 small jar pesto (I used basil pesto by Classico)
4-8oz shredded mozzarella cheese

Directions
Boil tortellini in a very large pot according to package directions (I usually boil them 9-10 minutes or until they all float). Drain pasta and set aside. Add spaghetti sauce, pesto, and mozzarella cheese. Stir over low to medium heat for 1-2 minutes. Add tortellini back into pot with sauce and stir well. Yum!

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